Klaus Mager
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article by Klaus on the farm bill link [1]
An amazingly comprehensive global look at Food and Climate by Klauss
brief summary: Why not allow local nonprofit kitchens to expand their service and cater to SNAP and WIC recipients, amplifying local donations and offering fresh, locally sourced, nutrient-rich meals? Congress can support such innovations to develop local food systems that benefit the entire community
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- Main Page (← links)
- Resilient food system (← links)
- Food with Thought (← links)